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Customer Manager

Job Summary

  • Location Chichester, West Sussex
  • Salary £22000 - £24500 per annum + company pension
  • Contract Type Permanent
  • Sector Office Support & Commercial
  • Date Posted 20 April 2018
  • Ref 3141_1524235876

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Job Description

Would you like an exciting Customer Manager job working for one of Europe's leading suppliers of fresh food produce?

Based from West Sussex you will be the Customer Manager for a prestige food retailer. Due to excellent growth, this is a great opportunity to be apart of a leading team delivering excellent customer service to all clients and promoting the product. The job will involve occasional travel within the UK and across Europe.

Your excellent relationship building skills will support you throughout your role. You will effectively manage communication and establishing solid relationships with the clients by ensuring excellent delivery of customer service.

Working autonomously, you have the opportunity to create and manage weekly and monthly business performance reports through KPI spreadsheets. You will be responsible for raising Purchase Orders, creating invoices, communicating pricing data to relevant finance teams and also maintaining accurate cost databases. You will also be supporting the commercial team and working together to create promotional plans across all fresh food produce.

Our client's benefits include a competitive salary of up to £24,500 depending on experience, 25 days holiday plus bank holidays, company pension and company bonus scheme. Hours are Mon to Fri 8.30 until 17.00.

Please click on the 'apply now' tab for this position if you are interested.

FPR is acting as an Employment Agency in relation to this vacancy.

Job Location

Note: this is the location of the town or city the job is in and not the exact location of the employer.

Your Key Contact

Hayley Palmer

Hayley Palmer

I specialise in temporary and permanent commercial recruitment. I endeavour to always offer my clients and candidates an extremely professional level of service. During the busy events season I also support the Catering & Hospitality team with onsite co-ordination, as well as being a 24 hour…

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